House red sauce, cheese blend, fresh mozz, fresh basil
House red sauce, double cheese blend, double pepperoni
House red sauce, cheese blend, sweet & spicy crumbled Italian sausage, caramelized shallots, green peppers, roasted red peppers
BBQ-bacon tomato jam, cheese blend, skillet bacon bits, sliced cherry tomatoes, baby kale, bacon ranch drizzle
White sauce, cheese blend, herbed antibiotic free chicken, blue cheese crumble, buffalo drizzle, celery ribbons
Garlic oil, fresh mozzarella, crumbled feta, artichokes, kalamata olives, caramelized shallots, roasted red peppers, toasted pine nuts, pesto drizzle
Garlic oil, cheese blend, roasted wild mushrooms, caramelized shallots, truffled white sauce, shaved parmesan
Roasted red pepper & carrot puree, cheese blend, roasted vegetables, shaved parmesan, chimichurri* drizzle
From a reviewer’s perspective, The Pizza Trust’s menu is a delightful showcase of creatively named signature pies that balance classic flavors with fun twists. Standouts include the Bones - $14.00_, a simple yet satisfying pie with house red sauce, light cheese blend, fresh mozzarella, and basil; the indulgent Double Double - $17.00_, layered with extra cheese and double pepperoni; and the bold Dirty Bird - $17.00_, with white sauce, cheese blend, antibiotic‑free chicken, blue cheese crumbles, buffalo drizzle, and celery that adds a spicy, tangy kick. The inventive BSQ B‑L‑T - $17.00_ elevates the classic bacon‑lettuce‑tomato with house‑made tomato bacon jam, cheese, bacon, tomatoes, kale, and ranch, while the eclectic Trust - $17.00_ brings together red sauce, cheese blend, caramelized shallots, peppers, and spicy Italian sausage for a more complex slice. These pizzas reflect a menu that caters to both traditional tastes and adventurous palates, with prices that generally sit in the mid‑range for casual Baltimore pizza spots.